Culprits

[Pete]

Proprietors of Broadway 10 to open restaurant in Bricktown


Provision Concepts, which operates Broadway 10, Hatch, Sidecar, Birra Birra, Bibi's, Chicken Foot and soon-to-open Bandee's, has been chosen as the operator of an upscale restaurant in Bricktown's first full-service hotel.

Press release:
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CULPRITS: SPIRITS, STEAK AND SUSHI SET TO OPEN FALL 2021
From an iconic Bricktown location to a standout food and beverage menu, this modern restaurant is set to make waves as Oklahoma City s newest dining hotspot.

OKLAHOMA CITY – Provision Concepts, a restaurant management and hospitality group based in Oklahoma, is excited to announce the upcoming opening of its newest venture Culprits. Located at the bottom of the under-construction Marriott Renaissance Hotel in Bricktown, the upscale bar and restaurant will be open for breakfast, lunch and dinner delivering the same sincere hospitality guests across the state have come to know and love.

Set to open this October, Culprits will bring a sleek and sophisticated feel to one of Oklahoma City's most popular districts. Culprits kitchen will provide both locals and visitors alike with a premium dining experience that includes the highest quality ingredients, as well as local and regional flavors. Guests can expect an impressive menu of fresh seafood, prime cuts of steak, handcrafted cocktails and an extensive wine list. With a lively bar scene and indulgent culinary creations in a stunning, luxury space, Culprits will be the perfect place to socialize, talk business, celebrate or simply experience the best fare and atmosphere OKC has to offer.

“We are thrilled about the upcoming opening of our newest concept Culprits”, says Jeff Dixon, Co-Founder of Provision Concepts. “The hotel that Andy (Patel) and his team are building is the perfect stage for a concept like this, which will be similar to Broadway 10 in many ways s Guests from afar staying in the new Renaissance and locals here in town will certainly enjoy the space he has been working so hard on.”

Located at the southeast corner of Sheridan and Oklahoma Avenues, The Renaissance will be Bricktown s first full-service hotel. With modern brick and bronze metal cladding, 182 rooms, ten stories and a breathtaking view of downtown Oklahoma City, the much anticipated Marriott
Renaissance project will include luxury amenities such as a concierge, room service, valet and of course, an upscale bar and restaurant.

“When we decided to install an upscale restaurant in the hotel, we knew we wanted Provision Concepts to create it”, says Andy Patel, President and CEO of Anish Hotels Group. “The company consistently creates new and innovative brands that combine incredible cuisine and genuine hospitality, and Culprits will be no different.”

[Bowser214]

How cool!!

[Celebrator]

Cool concept and needed in Bricktown, but I just don't think the name is any good. Why not find something or someone from the history of that micro area--dig a bit and get more unique with the name. Find yourself the original plat and name it after the first person who owned land or built a building on that corner--that'd be cool.

[Martin]

Find yourself the original plat and name it after the first person who owned land or built a building on that corner--that'd be cool.

in this case, i think it was 'originally' a military camp that was set up east of the atsf tracks for the land run. i'm pretty sure that the actual subdivision name on the plat is 'military addition', getting its name from that military camp.

[Celebrator]

Ha, interesting, but maybe not a good name either! Maybe someone could find out who the ranking officer was there or something, I dunno, but I would love to be handed that assignment if I were employed by Provision Concepts and present several alternatives from which to choose.

[Brett]

They forgot the word "Alleged" in front of the name Culprits.

[catch22]

Looks great. Agree on the name. It sounds like a bar you'd find in a suburban strip mall with bagged chips and nacho cheese sauce that comes out of a pump.

Provision only hits home runs

[okcfooodie]

So they are just basically putting Broadway 10 into this hotel...

[Martin]

yeah... i'm just mad because 'culprits' was going to be the name of my 'incahoots' tribute bar.

[shawnw]

another steak place........

(looks cool and all but...)

[jedicurt]

another steak place........

(looks cool and all but...)

hey. it's not a chicken place... i'll take it

[Roger S]

another steak place........

(looks cool and all but...)

...and sushi

[Pete]

A nice sushi menu (similar to Broadway 10) and a big bar area with outside seating along Sheridan.

I've seen some interior renderings for this hotel and it's going to be very pretty upscale.


Bricktown needs more nice places and fewer get-shot/stabbed $2 beer bars/clubs.

[chssooner]

another steak place........

(looks cool and all but...)

Name me one good steak place in Bricktown? You can't because one doesn't exist.

Edit. Forgot about MM. But 2 in the district is fine. Especially since it also has thr seafood and sushi element.

[shawnw]

So Mickey Mantle is not good?

[Dob Hooligan]

Seems to me that it is going to be for a fairly upscale business traveler that is staying in the hotel. Name reminds me of a Claim Jumpers or somesuch.

[chssooner]

So Mickey Mantle is not good?

You're right. Good catch.

Still think having 2 options is fine. Not sure what else you want for an upscale hotel to have.

[Pete]

The Mantel also has steaks.

[soonerguru]

Cool concept and needed in Bricktown, but I just don't think the name is any good. Why not find something or someone from the history of that micro area--dig a bit and get more unique with the name. Find yourself the original plat and name it after the first person who owned land or built a building on that corner--that'd be cool.

No, you are correct. It is terrible. Who is getting paid for this branding?

Excited about a full-service restaurant in a full-service hotel in Bricktown. Somewhat wary of a steak plus sushi concept, however.

[Pete]

Excited about a full-service restaurant in a full-service hotel in Bricktown. Somewhat wary of a steak plus sushi concept, however.

The operators are already doing it very successfully at Broadway 10.

[soonerguru]

The operators are already doing it very successfully at Broadway 10.

Cool. I have only dined there once. I have spent some time in the before times at the bar with Urban Pioneer. Didn't remember the sushi. Culprits though? LOL Sounds like a strip bar or a place of ill repute, or perhaps someplace where you could be complicit in committing a crime or even falsely accused of one. Perhaps there's time for them to rethink this naming concept.

[mgharfeh]

I’m not even picky about stuff like that and also really don’t like the name.

[sooner88]

No, you are correct. It is terrible. Who is getting paid for this branding?

Excited about a full-service restaurant in a full-service hotel in Bricktown. Somewhat wary of a steak plus sushi concept, however.

It's fairly common around the country, and something that I think is refreshing compared to the traditional steakhouses. I went to Ascend in Bellevue/Seattle last weekend, and if we could get anything close to that here it would be my go-to steakhouse immediately.

https://ascendprime.com/

[Pete]

I am not a steak eater and the only times I've eaten at Broadway 10 I had sushi, which was quite good.

I don't believe there is another sushi option in Bricktown.

[Martin]

I don't believe there is another sushi option in Bricktown.

the only one i can think of was in the centennial and it's been closed for a few years.