Chef Corey “Slawta” Harris of Off the Hook Seafood & More returns to the national television stage on May 7 at 9 p.m. on Food Network.

The broadcast will mark Corey’s second Food Network appearance in three months, but this time he will have to share the air with local chefs Brianna Shear of Packard’s New American Kitchen and Bruce Rinehart of Rococo.

The trio all participated in chef Tyler Florence’s “Bite Club,” which pits local chefs against each other to become Bite Club Champ. The episode, entitled "O.K. Kitchen Corral," places the chefs before a judge’s panel that, for this episode, will include Ludivine chef Russ Johnson and celebrity chef and Oklahoma City native Rick Bayless.