On this day of thanks and mass consumption, I must ask the burning topical question (yea, even more pressing than the Ginger vs Mary Ann debate):
Do you slop a big dollop of Cool Whip onto your slice of pumpkin pie, or do you prefer to enjoy it 'au naturel'?
As for me, the answer is... without.
While I have nothing against Cool Whip per se, I like to experience the inherent pumpkin-y flavor in full force without unnecessary adornments (gilding the lily, and all that).
Bookmarks