Originally Posted by
Debzkidz
I don't dislike onions, if they are cooked, and I use them in dishes all the time, so I don't have a problem with Tuckers as they are nicely grilled. Until eating there the only time I'd even seen an onion burger was in a story about them on TV. On the burgers they were showing, the onions just weren't cooked enough for me, they were still white looking. Not at all appealing to me. That's why I had never tried one before. I figured if Good Egg was doing it, it would be the best, so I would give it a try. I liked it. I wouldn't ever go in and ask them to leave the onions off. I have to say though, that the burger I had was so good, even without the onion, it would not have been just a burger.
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