Sun Cattle is operated by the team that brought us Ludivine and R&J Supper Club. They feature locally-sourced beef and serve onion-fried hamburgers, coneys, steak sandwiches, Frito chili pie, fries, onion rings, fried pickles, salads, shakes and desserts.
Hamburgers start at just $5.
Also cocktails, beer on draught plus bottles and cans.
Located at 800 W. Sheridan their hours are Monday through Saturday 11 AM to 11 PM.
