dismayed
07-21-2007, 12:30 PM
Why is it that everything that goes in down there may be locally owned but feels like a mass marketed chain? It wouldn't be so bad if the food was actually good, but quite honestly most places just have mediocre food and terrible service. I like Nona's, I like Falcone's, and a few others... but honestly if I wanted Mexican, traditional Italian, or steaks there are many other places in the suburbs I would rather go to.
Yes I've had some bad experiences in Bricktown lately. I'm frustrated with the bad restaurant management that seems to plague Bricktown. Not sure how to fix it except to stop going and force those places out of business and hope that something better will go in, since most people have been complaining about this for almost 10 years and nothing seems to change down there.
Yes I've had some bad experiences in Bricktown lately. I'm frustrated with the bad restaurant management that seems to plague Bricktown. Not sure how to fix it except to stop going and force those places out of business and hope that something better will go in, since most people have been complaining about this for almost 10 years and nothing seems to change down there.