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  1. Thread: Clark Crew BBQ

    by tuck
    Replies
    381
    Views
    116,665

    Re: Clark Crew BBQ

    The Rudy's locations in the Austin/Round Rock area are great, every single time and do huge volumes. They are run by an outstanding franchisee group, K&N Management. The others, including OKC,...
  2. Replies
    101
    Views
    31,674

    Re: 3Sixty Resaurant & Bar

    No restaurants spend 10% of gross on advertising or should they. Rent usually isn't even that much.
  3. Thread: Flower Child

    by tuck
    Replies
    52
    Views
    25,789

    Re: Flower Child

    Sam Fox's college roommate lives here as well as 2-3 other really good friends. Not enough to sway his growth decisions, but there is a small connection. I love Flower Child, but enjoy it while you...
  4. Replies
    1,485
    Views
    364,048

    Re: Uptown / 23rd District

    Nothing is happening on the vacant lots that Marva owns. The funding sign is for the housing just west on 24th.
  5. Thread: Hopdoddy

    by tuck
    Replies
    157
    Views
    50,082

    Re: Hopdoddy

    Love this! ^^^
  6. Thread: Hopdoddy

    by tuck
    Replies
    157
    Views
    50,082

    Re: Hopdoddy

    Not much, just normal honeymoon loss. Both stores are up over last year.
  7. Thread: Hopdoddy

    by tuck
    Replies
    157
    Views
    50,082

    Re: Hopdoddy

    FYI - Hopdoddy wasn't started by a group of Austin hippies trying to keep Austin Weird. They are owned and operated by a family and group considered by some to be restaurant royalty. Think Hal...
  8. Thread: Spark

    by tuck
    Replies
    106
    Views
    24,810

    Re: Scissortail Park Cafe

    We did not apply. I did talk with their development team about a year ago and they already had the cafe somewhat designed and a concept that they thought would work in the park. It brought back bad...
  9. Thread: Uncle Julio's

    by tuck
    Replies
    103
    Views
    30,568

    Re: Uncle Julio's

    Barrios has never tried to be upscale Mexican cuisine; Barrios is Tex Mex. Adobe Grill was far from upscale; it was more interior Mexican cooking than most. Upscale Mexican and authentic/interior...
  10. Thread: Pollo Campero

    by tuck
    Replies
    57
    Views
    20,740

    Re: Pollo Campero

    Social media goes both ways, but think all in all, it's a positive. When Cheever's first opened, we really didn't have a way to get information from our guests, to hear what they're saying. We use...
  11. Thread: Pollo Campero

    by tuck
    Replies
    57
    Views
    20,740

    Re: Pollo Campero

    Welcome to my world. EVERYONE is a restaurant critic!
  12. Replies
    370
    Views
    95,005

    Re: Nic's Diner + Lounge

    My suggestion for those of you who want to help these business owners by giving them honest feedback so they can hopefully improve their operations and provide a better guest experience is to contact...
  13. Thread: Republic

    by tuck
    Replies
    238
    Views
    55,758

    Re: Republic

    The only location we ever considered for Republic downtown was the greyhound bus station. I need to get over that first!
  14. Thread: Barrios

    by tuck
    Replies
    108
    Views
    41,131

    Re: Barrios

    http://www.opentable.com/r/barrios-fine-mexican-dishes-oklahoma-city?covers=4&dateTime=2016-11-01%2019%3A00
  15. Thread: Barrios

    by tuck
    Replies
    108
    Views
    41,131

    Re: Barrios

    Sixkiller - So sorry you didn't have a good time. I hope you give us another chance after we actually get open. You forgot to mention that Sunday night was one of our soft openings, which is an...
  16. Thread: Red Prime

    by tuck
    Replies
    198
    Views
    47,717

    Re: Red Prime

    So, you weren't brought bread at all? If so, this is WRONG. I'm thrilled that you had a great time and enjoyed the Brie, sides and steak, but the bread is wonderful and is a great start to the meal....
  17. Thread: The Drake

    by tuck
    Replies
    386
    Views
    69,096

    Re: The Drake

    Good Morning everyone...just wanted to chime in here regarding The Drake. Hopefully I can help answer some of these unknowns.
    1. We encourage sharing, however, if you don't feel like sharing,...
  18. Replies
    37
    Views
    9,568

    Re: Favorite Local Dishes

    I can't believe no one has mentioned the Huevos Monteleunos (#7) at Cafe Antigua. I think this is the best dish in the city.
  19. Replies
    9
    Views
    2,715

    Re: Restaurant reservation confirmations?

    As a company, we had about 200 guests actually no-show last night alone. These are real dollars as only a few of these slots get filled with walk-ins. The restaurants that we own that accept...
  20. Thread: The Drake

    by tuck
    Replies
    386
    Views
    69,096

    Re: The Drake

    Thanks to everyone for visiting The Drake and commenting here. At The Drake, we encourage sharing for groups of 2 or more. Obviously, a single diner shouldn't and doesn't feel left out. A single...
  21. Thread: The Drake

    by tuck
    Replies
    386
    Views
    69,096

    Re: The Drake

    We encourage sharing among diners with a recommendation of 2-4 items per person. Almost all items on the menu can be ordered and enjoyed by solo diners. Don't think huge portions or tapas, think...
  22. Thread: The Drake

    by tuck
    Replies
    386
    Views
    69,096

    Re: The Drake

    Here ya go..
    11063

    11064
  23. Thread: Cheever's

    by tuck
    Replies
    112
    Views
    22,939

    Re: Cheever's

    The remodel has mainly to do with the kitchen. We are adding 15 ft of vent hood space, redoing the cook line and upgrading the prep area. The FOH will of course get a great cleaning with small...
  24. Thread: Chisholm Creek

    by tuck
    Replies
    1,368
    Views
    328,435

    Re: Chisholm Creek

    Nothing is gonna slow down The Drake at this point...I hope! August is very firm!
  25. Thread: Broadway 10

    by tuck
    Replies
    278
    Views
    52,294

    Re: Broadway 10

    He's been in and out of OKC several times over the last 6-8 weeks. He said he's here for a movie project. He noticed at Iron Star that we had misspelled his name on our wine list...oops! Luckily,...
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