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couple of slabs of fried pork
couple of large spoons of mashed taters w/butter and cheese blended in Some from scratch gravy laif out over all of it I briefly glanced at the salad bowl when I went back for a second plate, but me and salad, we're not the best of friends. |
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i remodeled my kitchen this past july, so i too have had my fill of takeout. yesterday evening, i ate light... i stir-fried some noodles and tossed in some chicken from the grill, glazed in lime juice, soy sauce & honey. it hit the spot. -M
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