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| Food & Restaurants Sure to become a member favorite. This forum is where you can talk food, drinks and post your favorite recipes. |
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Ron's were pretty good. IHOP, surprisingly, has a pretty good one, but I'm trying to stay away from the big chains. Goldie's has a good one as well. I haven't been to their location on Danforth yet since they moved.
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If you're ever in Chickasha, you have to try the J&W Grill, it's just West of the Court House. It's a very small, greasy spoon joint, seats probably 12--14 people (most order to go), but if you have to wait, it's well worth your time.
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I've heard of a place in Meers, OK that is supposed to have good burgers. Haven't been there yet but I plan to this Spring/Summer.
H&H Gun Range has a cafe inside. Their burgers are excellent! Best I have had in a long time. The guy looks very professional with a white chef's coat and the place is very clean. They also have some good pasta dishes and quesadillas. |
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Hard to beat The Meers Store....
I was never a fan of Ron's, I lived in the Mayfair area and tried it several times and just came away completely unimpressed but my father really likes it. I think Braum's has a good burger for what it is, a fast food burger. It isn't a "gourmet burger" and they don't try to pass it off as one. Carls and BK can be good but they can also be bad. |
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Braums has tried to do too many things by having a mini-store there. Their fruits and vegetables are pathetic. They've lost focus as far as I'm concerned. I'm sure it's a good thing for some of the smaller towns without a full service grocery store. But I think they would be better off sticking to burgers and ice cream and do a better job at it rather than trying to be a store and burger and ice cream joint. Just my opinion of course. Oh, I do like their milk products though. |
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Bunny sold her store in Edmond, there @ Danforth & Kelly, it is now Al's. As popular as she is with her wonderful burgers, I can't blame her for that choice - she drives in from way South of town, Tuttle, if I remember correctly...... I'm a big fan of What-a-burger. Chuck House also makes a good one. I like the flame-broil concept better than the grill when it comes to burgers..... |
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